Nipawin Metis Local #134 Cookbook of Culture 2004

Sanderson, Nelson

Nipawin , 2004


$11.00 USD
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Details

Softcover, plastic coil binding, 58 pages, 6x8.75 in [15x22 cm].

Condition

Covers rubbed, corners bumped.

Notes

Metis recipes ranging from Moose Stew, Kinosoo Trout, Mashed Sunchokes, pickled sunchoke relish, to gooseberry fancy jam and molasses taffy. Brief introduction to Metis culture and finger weaving technique.