Maple Moon : A Maple Syrup Cookbook

Bates(Van Der Zeijst), Johanna

Calgary , 2001

By Maple Moon Publishing
$11.00 USD
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Details

Card Cover, 172 pages, 7x10 in [18x25.5 cm]. Colour photographs.

Condition

Covers rubbed, corners bumped, interior clean and unmarked.

Notes

A celebration of Canadian maple syrup and its versatility in the kitchen. The cookbook features 172 pages of recipes that use maple syrup and maple sugar in both traditional and contemporary dishes, along with information about the history, culture, and production of maple syrup. It includes recipes for breakfasts, breads, soups, salads, vegetables, main courses, desserts, candies, and beverages, showing that maple syrup can be used in far more than pancakes and waffles.
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