{"product_id":"foods-nutrition-and-home-management-manual","title":"Foods, Nutrition And Home Management Manual","description":"\u003cp\u003eFoods, Nutrition And Home Management Manual\u003c\/p\u003e\n\u003cp\u003eA provincial home-economics textbook issued by the Department of Education, Government of British Columbia, intended for classroom use in Grades VII–IX. The volume covers a broad range of domestic instruction, with chapters on home management, nutrition, meal planning, and general food preparation, followed by more specialized sections addressing flour mixtures, desserts and confectionery, meats, fish and poultry, food preservation, sandwiches and lunch-box planning, invalid cookery, and infant feeding. A mid-century instructional manual designed for junior secondary students.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Government Of The Province Of British Columbia Department Of Education","offers":[{"title":"Default Title","offer_id":44490007150731,"sku":"742","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0658\/8566\/7467\/files\/IMG_0488_2d54ebd1-5fde-4629-a030-247c8876e641.jpg?v=1764692009","url":"https:\/\/heartofgoldbooks.com\/products\/foods-nutrition-and-home-management-manual","provider":"Heart of Gold Books","version":"1.0","type":"link"}