Vegetables : The Chinese Way

Yan, Stephen

Port Coquitlam, 1980's ?

By Yan's Variety Company Limited
$15.00
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Details

Card covers, cerlox comb binding, 112 pages, 5.25x7.5 in [13x19 cm]. Colour and B&W photographs
Condition

Covers rubbed, age tanned, surface paper loss, light creasing at binding, stain on tail.

Notes

"This book is designed for those who have a desire and courage to learn cooking. There is no mystery in Chinese Cooking. We all learn from practising and experimenting in the kitchen.

In this book, recipes are straight forward, practical, extremely "FLEXIBLE" to suit your taste and materials at hand." From Foreword

Stephen Yan: author of several best-selling Chinese cookbooks and popular host and producer of "WOK WITH YAN"- a once daily television show.

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