The American Woman's Cook Book

Berolzheimer, Ruth [Editor]

Garden City, NY, 1951

By Garden City Publishing Co., Inc.
$33.00 USD
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Details

Hard Covers, no dust jacket, 856 pages, 5.5x8 in [14x21 cm]. Colour photographs. Recipe Index. First published in 1938, this printing is from 1951
Condition

Corners show some wear, edges are dust stained, pages are age tanned.

Notes

A comprehensive mid-20th-century American cookbook and home-economics reference, originally published around 1938. It contains more than 1,500 recipes covering everyday meals, desserts, canning, preserving, freezing, pressure-cooking, menus, table setting and service.

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